Rosita codliver oil gel capsules

Rosita Extra Virgin Cod Liver Oil
Fresh • Wild • Raw
Rosita Extra Virgin Cod Liver Oil is a rare, nutrient-rich source of vitamin A, vitamin D, omega-3 fatty acids, and natural antioxidants — all preserved in their raw, unprocessed form.
Harvested from wild-caught Atlantic cod in the pristine waters of Norway, this oil is carefully extracted without heat, chemicals, or pressure, ensuring the nutrients remain in their most natural, bioavailable state.
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🌿 Why It’s Special
•Wild & Raw: Sustainably caught cod from the cold Norwegian seas.
•No heat or chemicals used: Extracted using traditional, gentle methods to preserve purity.
•Rich in natural vitamins A & D: Supports immune function, skin health, vision, and bone strength.
•High in omega-3s (EPA & DHA): Promotes cardiovascular, brain, and joint health.
•Antioxidant protection: Naturally contains tocopherols and other compounds that help prevent oxidation.
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🧬 Nutritional Benefits
•Vitamin A: Essential for immune defense, vision, and healthy skin.
•Vitamin D: Promotes strong bones, mood balance, and calcium absorption.
•Omega-3s (EPA & DHA): Support heart, brain, and inflammatory balance.
•Natural antioxidants: Protect cells from oxidative stress and aging.
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Ingredients
100% Wild-Caught Atlantic Cod Liver Oil (Gadus morhua)
Antioxidant: Natural Tocopherols (Vitamin E)
Softgel Ingredients: Gelatin, Glycerol, Purified Water
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How to Use
Take 3 softgels daily with food, or as directed by your health professional.
Store in a cool, dark place. Refrigerate after opening.
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Sustainably Harvested & Produced in Norway
No artificial ingredients, no synthetic vitamins, no heat or solvents — just pure, living nutrition from the sea.